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Our seasonal menu
A wine recommendation will accompany all menu proposals.
Service personnel are available on demand.
See our canapés menu for pre-dinner drinks.
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Latin menu
Lobster EmpanadasLobster, herbs and fresh cheese empanadas accompanied with a chimichurri sauce
Tuna CevicheFresh tuna marinated in citrus, purple onion, Argentinian salsa served with a leech de Tigre sauce
Carne MechadaSlow cooked braised beef with merquén, potato puree and a pebre sauce.
Leche AsadaMilk and caramel flan accompanied with a dulce de leech and mascarpone cream.
Amuse Bouche
Lobster EmpanadasLobster, herbs and fresh cheese empanadas accompanied with a chimichurri sauce
First Course
Tuna CevicheFresh tuna marinated in citrus, purple onion, Argentinian salsa served with a leech de Tigre sauce
Main Course
Carne MechadaSlow cooked braised beef with merquén, potato puree and a pebre sauce.
Dessert
Leche AsadaMilk and caramel flan accompanied with a dulce de leech and mascarpone cream.
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