Catering in Stockholm
Our catering service is designed to support events where food, service, and logistics must work together effortlessly. Whether for a corporate gathering, a wedding celebration, or a reception-style event, we structure each delivery around the occasion, guest profile, and environment.
The Experience
We offer a range of formats, from curated canapé service and reception hospitality to larger-scale dining solutions, all supported by optional staffing, bar service, and equipment where required. Each proposal is tailored to ensure consistency, quality, and ease from planning through to execution.
Our catering is built on three core principles: simplicity in ordering, clarity in delivery, and precision in execution. We work closely with each client to define the right format, ensuring that the experience is both operationally smooth and aligned with the tone of the event.
What is catering?
Catering is a structured food and hospitality service designed for events, gatherings, and professional environments. Chez STHLM provides catering in Stockholm for corporate events, weddings, and private occasions, delivering tailored menus and service formats aligned with the scale and style of each event.
Who is catering best suited for?
Catering is best suited to clients hosting events where food and service need to be delivered efficiently across a group. This includes corporate functions, weddings, receptions, and private gatherings where consistency, timing, and guest experience are essential.
What does your catering service include?
Our catering service can include menu design, food preparation, delivery, on-site setup, service staff, bartenders, and optional rentals such as tableware, glassware, and furnishings. Each proposal is tailored to the requirements of the event.
How is catering different from private dining?
Catering is designed for larger groups and event formats where service needs to be scalable and structured. Private dining is more intimate and centred around a chef-led, multi-course experience in a private setting.
How is catering different from a personal chef?
Catering is event-based and designed for a specific occasion. A personal chef service is typically ongoing or recurring, focused on daily or lifestyle-based dining within the home.
FAQ
1. What types of catering do you offer in Stockholm? We offer corporate catering, wedding catering, and private event catering across Stockholm, including canapé service, reception formats, and larger-scale dining solutions.
2. What is the minimum spend or starting price for catering? Our multi-format sharing menus start from 750 SEK per person, with final pricing dependent on guest numbers, service level, and event requirements.
3. What additional costs should be expected? Additional costs may apply for transportation, service staff, rental equipment, tableware, furnishings, and other bespoke elements depending on the event setup.
4. Do you provide staff for catering events? Yes, we can provide service staff, bartenders, and front-of-house personnel to support guest experience and ensure smooth execution throughout the event.
5. Can catering menus be customised? Yes, all menus are tailored to the event, guest preferences, dietary requirements, and service format.
6. How far in advance should catering be booked? We recommend booking catering at least 10 days in advance, with larger or more complex events requiring additional planning time.
7. Can you cater for large groups? Yes, our catering services are designed to scale and can be adapted for both medium and large guest formats.